Date: Saturday, 8 November

Time: 11:30Am - 1:00pm

Place: Lee, London (full address provided upon booking)

​Ticket: £26+ (Top up £3 for KOPI O)

Menu: 

nibble

Singaporean seaweed crackers

​

savoury

Singaporean curry brás de frango*

(Portuguese shredded chicken & matchstick potatoes w/ Singaporean curry spice)​

*veg option available

​

sweet

kaya pastel de nata

(coconut jam)

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